Ningyocho Yamada

Last Saturday night, Nik and I were invited out to a Japanese
restaurant in Ningyocho called Ningyocho Yamada. The chef made a
special vegetarian course for me. It was fantastic. My favorite dish
was this one, a large grilled shiitake (I think??) mushroom, with
some atsuage tofu. Even though the dish sounds very simple, it was so
deep with flavor. I think the mushroom is the best one I have ever
eaten.

Kenny
新橋校